以上为北京时间。链接检查不代表仍在招聘，申请前请以招聘官网为准。
按这个岗位的城市和方向提醒，确认后才开启，可选择每日或每周。
负责所分配厨房分区的全部工作，按菜单标准准备、烹饪并呈现菜品，确保卫生安全和最佳口感。监督并指导厨房帮手，管理库存、控制浪费，保持工作区整洁合规，必要时支援团队。
Chef de Partie position at Swiss-Belresidences Juffair, Bahrain.
Key Responsibilities: Take full responsibility for the assigned kitchen section (e.g., hot kitchen, cold kitchen, pastry, grill);
Prepare, cook, and present dishes according to menu specifications and quality standards;
Ensure food preparation meets hygiene, safety, and sanitation regulations at all times;
Assist the Sous Chef and Head Chef in menu planning and daily kitchen operations;
Supervise and guide Commis Chefs and kitchen helpers within the section;
Maintain proper stock levels, minimize wastage, and report shortages when necessary;
Ensure correct portion control and consistent taste and presentation;
Keep the work area clean, organized, and compliant with health and safety standards;
Support the kitchen team during peak service hours.
商务服务业
作为酒店前台，负责接待客人、办理入住退房、处理预订和电话咨询，确保宾客体验满意。亮点是直接面向客户，提供热情服务。
