以上为北京时间。链接检查不代表仍在招聘,申请前请以招聘官网为准。
按这个岗位的城市和方向提醒,确认后才开启,可选择每日或每周。
该职位为采购助理,负责IM&S相关采购活动全流程管理,包括创建临时采购订单、协议管理及供应商协调跟进等。要求本科及以上学历,国际贸易或物流等相关专业,英文沟通能力良好。优先考虑有SAP系统使用及采购相关经验者。
Job Summary
IFF is a global leader in flavors, fragrances, food ingredients and health & biosciences, we deliver sustainable innovations that elevate everyday products.
Food Ingredients: Innovating improved nutritional profiles, better taste and texture, and greater cost efficiency to meet the needs of global food and beverage manufacturers.
The role is based in Kunshan, Suzhou, On-site. Be part of a agile, proactive, resilient team where together we can achieve greatness and make a real impact. Your potential is our inspiration.
Where You’ll Make a Difference
What Makes You the Right Fit
How Would You Stand Out?
Why Choose Us?
For your awareness, IFF has announced its intention to sell its Food Ingredients Business to CVC Capital Partners. The sale is presently expected to close in the first half of 2027, pending regulatory approvals and other closing conditions. The Food Ingredient business unit will remain a part of IFF until close and, at such time, it will transition to CVC Capital Partners. In applying for this position, you acknowledge your awareness that the position is a part of the Food Ingredient business unit and has been identified to transition to CVC Capital Partners.
We are a global leader in taste, scent, and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy. At IFF, we believe that your uniqueness unleashes our potential. We value the diverse mosaic of the ethnicity, national origin, race, age, sex, or veteran status. We strive for an inclusive workplace that allows each of our colleagues to bring their authentic self to work regardless of their religion, gender identity & expression, sexual orientation, or disability.
Visit IFF.com/careers/workplace-diversity-and-inclusion to learn more
食品制造业
负责生产线质量控制与检验,涵盖包装材料、空瓶、灌装及标签过程的质量验证。执行GMP、HACCP、FSSC 22000等食品安全标准,识别并控制不合格产品,维护质量记录并支持持续改进。要求食品技术、化学